{"created":"2023-06-19T09:17:07.322280+00:00","id":642,"links":{},"metadata":{"_buckets":{"deposit":"a42261a1-f88d-423b-9244-0bb3374ffb48"},"_deposit":{"created_by":17,"id":"642","owners":[17],"pid":{"revision_id":0,"type":"depid","value":"642"},"status":"published"},"_oai":{"id":"oai:nakamura-u.repo.nii.ac.jp:00000642","sets":["53","53:82"]},"author_link":["578","579"],"item_10006_alternative_title_1":{"attribute_name":"その他（別言語等）のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"シークワシャー果実中のシネフリン：分析法とカンキツ品種における分布"}]},"item_10006_creator_3":{"attribute_name":"著者別名","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Miyagi, Kazuna"}],"nameIdentifiers":[{"nameIdentifier":"579","nameIdentifierScheme":"WEKO"}]}]},"item_10006_date_granted_11":{"attribute_name":"学位授与年月日","attribute_value_mlt":[{"subitem_dategranted":"2009-03-13"}]},"item_10006_degree_grantor_9":{"attribute_name":"学位授与大学","attribute_value_mlt":[{"subitem_degreegrantor":[{"subitem_degreegrantor_name":"中村学園大学"}]}]},"item_10006_degree_name_8":{"attribute_name":"取得学位","attribute_value_mlt":[{"subitem_degreename":"博士"}]},"item_10006_description_10":{"attribute_name":"学位授与年度","attribute_value_mlt":[{"subitem_description":"平成20年度","subitem_description_type":"Other"}]},"item_10006_dissertation_number_12":{"attribute_name":"報告番号","attribute_value_mlt":[{"subitem_dissertationnumber":"博栄甲第0007号"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"宮城, 一菜"},{"creatorName":"ミヤギ, カズナ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"578","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2017-02-01"}],"displaytype":"detail","filename":"04-00-3(H20)-02-シークワシ・・・、宮城.pdf","filesize":[{"value":"228.8 kB"}],"format":"application/pdf","licensetype":"license_11","mimetype":"application/pdf","url":{"label":"学位論文の要旨および論文審査の結果の要旨","url":"https://nakamura-u.repo.nii.ac.jp/record/642/files/04-00-3(H20)-02-シークワシ・・・、宮城.pdf"},"version_id":"2f829542-207a-48a9-ae06-93d4382e434c"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"thesis","resourceuri":"http://purl.org/coar/resource_type/c_46ec"}]},"item_title":"Synephrine in Shiikuwasha(Citrus depressa Hayata) :Analysis method,and its distribution in citrus varieties","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Synephrine in Shiikuwasha(Citrus depressa Hayata) :Analysis method,and its distribution in citrus varieties"},{"subitem_title":"Synephrine in Shiikuwasha(Citrus depressa Hayata) :Analysis method,and its distribution in citrus varieties","subitem_title_language":"en"}]},"item_type_id":"10006","owner":"17","path":["53","82"],"pubdate":{"attribute_name":"公開日","attribute_value":"2017-02-01"},"publish_date":"2017-02-01","publish_status":"0","recid":"642","relation_version_is_last":true,"title":["Synephrine in Shiikuwasha(Citrus depressa Hayata) :Analysis method,and its distribution in citrus varieties"],"weko_creator_id":"17","weko_shared_id":-1},"updated":"2023-06-19T10:10:56.930674+00:00"}