{"created":"2023-06-19T09:16:45.955108+00:00","id":36,"links":{},"metadata":{"_buckets":{"deposit":"6fd5cbf0-9cd4-4038-8f9e-b09ea7a74267"},"_deposit":{"created_by":17,"id":"36","owners":[17],"pid":{"revision_id":0,"type":"depid","value":"36"},"status":"published"},"_oai":{"id":"oai:nakamura-u.repo.nii.ac.jp:00000036","sets":["1","1:18"]},"author_link":["49","48","52","51","53","50","43"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2012-03-15","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"44","bibliographicPageEnd":"176","bibliographicPageStart":"167","bibliographic_titles":[{"bibliographic_title":"中村学園大学・中村学園大学短期大学部研究紀要"},{"bibliographic_title":"Bulletin of Nakamura Gakuen University and Nakamura Gakuen University Junior College","bibliographic_titleLang":"en"}]}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"仁後, 亮介"},{"creatorName":"ニゴ, リョウスケ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"48","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"松隈, 紀生"},{"creatorName":"マツクマ, ノリオ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"49","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"田村, 麻衣"},{"creatorName":"タムラ, マイ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"50","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"竹下, 華織"},{"creatorName":"タケシタ, カオリ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"51","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"松隈, 美紀"},{"creatorName":"マツクマ, ミキ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"52","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"城田, 知子"},{"creatorName":"シロタ, トモコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"53","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"甲斐, 諭"},{"creatorName":"カイ, サトシ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"43","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2012-12-27"}],"displaytype":"detail","filename":"01-001-44-19-魚食普及の・・・-仁後、松隈、田村他.pdf","filesize":[{"value":"3.5 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"01-001-44-19-魚食普及の・・・-仁後、松隈、田村他","url":"https://nakamura-u.repo.nii.ac.jp/record/36/files/01-001-44-19-魚食普及の・・・-仁後、松隈、田村他.pdf"},"version_id":"5782ebc1-89b8-4854-babc-4216f12edfdc"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"魚食普及","subitem_subject_scheme":"Other"},{"subitem_subject":"未利用魚介類","subitem_subject_scheme":"Other"},{"subitem_subject":"ヤズ","subitem_subject_scheme":"Other"},{"subitem_subject":"サバ","subitem_subject_scheme":"Other"},{"subitem_subject":"加工","subitem_subject_scheme":"Other"},{"subitem_subject":"食品","subitem_subject_scheme":"Other"},{"subitem_subject":"加工食品","subitem_subject_scheme":"Other"},{"subitem_subject":"Encouraging Fish Consumption","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Unused Fish","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Young Yellowtail","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Mackerel","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"魚食普及のための食品開発の取り組み-未利用魚介類(ヤズ、サバ)を利用した加工食品-","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"魚食普及のための食品開発の取り組み-未利用魚介類(ヤズ、サバ)を利用した加工食品-"},{"subitem_title":"The Promotion of Product Development for Encouraging Fish Consumption:The Processed Food Using Unused Fish(Young Yellowtail and Mackerel)","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"17","path":["1","18"],"pubdate":{"attribute_name":"公開日","attribute_value":"2012-03-15"},"publish_date":"2012-03-15","publish_status":"0","recid":"36","relation_version_is_last":true,"title":["魚食普及のための食品開発の取り組み-未利用魚介類(ヤズ、サバ)を利用した加工食品-"],"weko_creator_id":"17","weko_shared_id":-1},"updated":"2023-06-19T10:18:34.175274+00:00"}