{"created":"2023-06-19T09:18:50.445709+00:00","id":2872,"links":{},"metadata":{"_buckets":{"deposit":"3a40c731-1c71-497d-8b46-99cf489874ac"},"_deposit":{"created_by":17,"id":"2872","owners":[17],"pid":{"revision_id":0,"type":"depid","value":"2872"},"status":"published"},"_oai":{"id":"oai:nakamura-u.repo.nii.ac.jp:00002872","sets":["1","1:286"]},"author_link":["5855","5848","5849","5853","5851","5854","5852","5850","5847","5856"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2022-03-01","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"54","bibliographicPageEnd":"159","bibliographicPageStart":"155","bibliographic_titles":[{"bibliographic_title":"中村学園大学・中村学園大学短期大学部研究紀要"},{"bibliographic_title":"Bulletin of Nakamura Gakuen University and Nakamura Gakuen University Junior College","bibliographic_titleLang":"en"}]}]},"item_10002_creator_3":{"attribute_name":"著者別名","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Ishida, Mitsuho"}],"nameIdentifiers":[{"nameIdentifier":"5852","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Yamamoto, Kenta"}],"nameIdentifiers":[{"nameIdentifier":"5853","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Yoshimoto, Ayami"}],"nameIdentifiers":[{"nameIdentifier":"5854","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Musou, Ayumi"}],"nameIdentifiers":[{"nameIdentifier":"5855","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Ohta, Hideaki"}],"nameIdentifiers":[{"nameIdentifier":"5856","nameIdentifierScheme":"WEKO"}]}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"中村学園大学・中村学園大学短期大学部"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"1347-7331","subitem_source_identifier_type":"ISSN"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"石田, 弘穂"},{"creatorName":"イシダ, ミツホ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"5847","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"山本, 健太"},{"creatorName":"ヤマモト, ケンタ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"5848","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"吉元, あや美"},{"creatorName":"ヨシモト, アヤミ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"5849","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"武曽, 歩"},{"creatorName":"ムソウ, アユミ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"5850","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"太田, 英明"},{"creatorName":"オオタ, ヒデアキ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"5851","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2022-03-11"}],"displaytype":"detail","filename":"01-001-54-21 柿カットフ…石田、山本、吉元.pdf","filesize":[{"value":"1.2 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"01-001-54-21 柿カットフ…石田、山本、吉元","url":"https://nakamura-u.repo.nii.ac.jp/record/2872/files/01-001-54-21 柿カットフ…石田、山本、吉元.pdf"},"version_id":"0d3478e0-acbf-4beb-b237-471f9f7b2865"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"柿","subitem_subject_scheme":"Other"},{"subitem_subject":"カットフルーツ","subitem_subject_scheme":"Other"},{"subitem_subject":"保存","subitem_subject_scheme":"Other"},{"subitem_subject":"官能評価","subitem_subject_scheme":"Other"},{"subitem_subject":"色調","subitem_subject_scheme":"Other"},{"subitem_subject":"物性","subitem_subject_scheme":"Other"},{"subitem_subject":"Persimmon","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Cut fruit","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Preservation","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Sensory evaluation","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Color tone","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Physical characteristics","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"柿カットフルーツの官能評価と品質特性に与える保存温度の影響 : 色調および硬さに着目して","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"柿カットフルーツの官能評価と品質特性に与える保存温度の影響 : 色調および硬さに着目して"},{"subitem_title":"Effect of Storage Temperature on Sensory Evaluation and Quality Properties of Persimmon(Diospyros kaki Thunb.) Cut Fruits：Change of Colorimetric Value and Hardness.","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"17","path":["1","286"],"pubdate":{"attribute_name":"公開日","attribute_value":"2022-03-11"},"publish_date":"2022-03-11","publish_status":"0","recid":"2872","relation_version_is_last":true,"title":["柿カットフルーツの官能評価と品質特性に与える保存温度の影響 : 色調および硬さに着目して"],"weko_creator_id":"17","weko_shared_id":-1},"updated":"2023-06-19T09:30:26.174062+00:00"}