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アブシシン酸から学ぶ食物の新しい作用機構の提案
https://nakamura-u.repo.nii.ac.jp/records/2550
https://nakamura-u.repo.nii.ac.jp/records/2550bedc1b18-6b38-4732-87ec-4c699ee66cb3
名前 / ファイル | ライセンス | アクション |
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uchiyama_abscisic_2018 (72.8 kB)
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2018-12-14 | |||||
タイトル | ||||||
タイトル | アブシシン酸から学ぶ食物の新しい作用機構の提案 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | A proposal for mechanism of physiological actions caused by foods containing abscisic acid | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | アブシシン酸 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 食物の作用機構 | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
著者 |
内山, 文昭
× 内山, 文昭 |
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著者別名 |
Uchiyama, Fumiaki
× Uchiyama, Fumiaki |
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抄録 | ||||||
内容記述タイプ | Abstract | |||||
内容記述 | This review describes a hypothesis that a mechanism of abscisic acid in animals by food intake is not through the systemic circulation of chemical compounds in foods,but chemical sensors outside the body. | |||||
書誌情報 |
中村学園大学薬膳科学研究所研究紀要 en : Proceeding of PAMD Institue of Nakamura Gakuen University 号 10, p. 1-4, 発行日 2018-03 |
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出版者 | ||||||
出版者 | 中村学園大学薬膳科学研究所 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 1882-9384 |